Daniatech ProcessMaster 3000A for Making Cream Cheese from ITS

It is no secret that consumers today have high criteria for the products they consume, this also applies to cream cheeses and spreadable cheeses. Consumers are expecting a product that is smooth, easy to spread out and of course, has good taste.

This is a Daniatech ProcessMaster 3000A used for making cream cheese. The unit is equipped with a dynamic mixer for both high-shear and low-shear mixing and is developed to deliver consistent products that are thoroughly mixed without any signs of lumps (Unless they are supposed to be there!).

The ProcessMaster is uniquely compact and perfectly optimised for energy-efficient high shear mixing, while also saving our customers on maintenance costs.

Applications – The mixer is used for mixing of:

  • Sauce
  • Mayonnaise
  • Dressing
  • Gels
  • Cream
  • Emulsion
  • And More…

(Homogenisation down to 3µ lump-free and viscosity up to 50.000 cP).

Take a look at the Daniatech range available from ITS: Product Page

Contact ITS to find out how a Daniatech mixer could improve your product mixing. 01675 465191 / sales@industrialtradingsolutions.com

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